For those who love a little heat! 
 
The Spicy Coconut Lentil Soup offers a bold, creamy, and satisfying flavour experience. This vegan and gluten-free mix combines hearty red lentils with coconut and a kick of chilli flakes, perfectly balanced with aromatic spices.
 
Directions: Pour the contents of the jar into a pot and add 6 cups of water. Bring to a boil, reduce heat and simmer for 30 minutes.
 
Ingredients: Red lentils, coconut flakes, chilli flakes, vegetable flakes, spices, white rice
 
Yield: 4 portions